Family-owned and operated restaurant founded in 2019 by Shanti and Markus Schramm. Manna Kitchen describes itself as the first plant-based restaurant in Chicago's western suburbs. It serves made-to-order, internationally inspired vegan food and sources local and certified-organic ingredients whenever possible.
Verified activeManna Kitchen's official website currently states that it is open for dine-in service, with patio seating available, and provides a live ordering link. The official parent-company announcement confirms the Lisle location; no evidence of a move, rename, or closure was found. Hours and service availability can change, so verify before visiting.
All-vegan, plant-based dine-in food, including internationally inspired dishes Whole vegan cakes made to order Catering; the official catering page says 48 hours' advance notice is required Private dining room rental for corporate events, training, classes, parties, bridal or baby showers, anniversaries, and similar events; seating up to 50 Manna Organics products, including sprouted Manna Bread, nut butters, kale chips, nut flours, and snacks Vegan snacks, locally sourced kombucha, non-alcoholic beer, and other non-alcoholic drinks
Plan your visit
The practical details
Good to know for beginners
A beginner-friendly option for trying vegan food: every dish, dessert, snack, and beverage is described by the restaurant as free of animal products. Staff can make many dishes nut-free, gluten-free, or soy-free on request; ask about the current menu and preparation when ordering.
Accessibility
The official pages reviewed do not publish facility-accessibility details such as step-free entry, restroom features, parking, or seating dimensions. Contact the restaurant directly before visiting to confirm current accommodations. The website offers a screen-reader guide, but that does not establish physical-site accessibility.
Families
The restaurant describes itself as family-owned and operated, offers all-vegan food and made-to-order whole cakes, and lists private events including parties and baby showers. It does not publish specific children's-menu, high-chair, or stroller information; ask the restaurant about current family accommodations.
Cost
Current prices were not stated in the official site text reviewed. Check the live Square menu/order page for current prices, taxes, fees, and minimums; catering and private-event pricing should be confirmed directly.
Hours and schedule
Official homepage hours: Tuesday-Friday 11:30 am-8:00 pm; Saturday 11:30 am-8:30 pm; closed Sunday and Monday. Dine-in and patio seating are stated as available. Confirm holiday, special-event, and same-day service hours on the official site or by phone.
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